The gold at the bottom is made of ribbon which gives the cake a professional finish. The little flowers are made with a cookie cutter from my cake decorating kit. Each petal is scored with a little tool to give it a 3D effect. I placed a silver bead in the middle to make it even more elegant. I used gum paste (sort of like fondant) and water mixture to 'glue' the edible sugar beads on.
The bottom tier was a chocolate cake with a strawberry filling and the top was vanilla with strawberry.
Congrats Seema and Amit! Looking forward to the wedding!
4 comments:
Beautiful cake Savithri! Very clean work...
Great to see you back after a long hiatus.
Love the deco on your cakes!
The cake looked amazing in person too! Best one you have made dude!
Wow - nice cake, Savithri! The gold ribbon is a real pretty touch, and so are silver beads. I am sure it tasted even better than it looks!
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